
Primula Plain Cheese PODS
-
Summary
Primula Cheese PODS are packed with delicious flavour and a great source of Calcium and Protein. Ideal for lunchboxes or as a tasty afternoon treat.
- Great as a quick snack or for a lunchbox treat. -
Ingredients
Cheese (60%), Water, Butter, Modified Starch, Whey Powder, Emulsifying Salts (Triphosphates, Polyphosphates, Trisodium phosphate), Milk Protein, Natural Flavouring
Allergen Information
Contains milkGood Source of Calcium - A 20g serving contains 12.7% of the recommended daily allowance of calcium
-
Nutrition
TYPICAL VALUES
per 100g
per serving
Energy kJ
1131kJ
226kJ
kcal
272kcal
54kcal
Protein
17.5g
3.5g
Carbohydrate
7.7g
1.5g
of which sugars
2.5g
0.5g
Fat
19.0g
3.8g
of which saturates
12.1g
2.4g
Dietary Fibre
<0.6g
0.1g
Sodium
0.8g
0.16g
Calcium
510mg
102mg
Salt 2.0g 0.4g -
How is it made?
Primula PODS are made by taking a blend of natural Gouda and Cheddar cheeses, which are melted with water, butter, milk powders and emulsifying salts and then pasteurised (cooked to 100C and held there for 5 minutes), poured into POD shells, sealed and cooled until set.
We don’t add any salt in the recipe and all the taste comes from the natural Gouda and Cheddar cheeses that we use, along with a small amount of butter and the ‘melting salts’ which help the blocks of cheese to melt.
With a high proportion of cheese and other milk proteins, Primula PODS are high in calcium and protein which the body can use to build or repair muscles and bones. They are also a good source of energy for active and growing children (and active adults too!).
|
Every care has been made to ensure that the product information kept on the website is up to date, however products can be modified and therefore the nutritional content may change. Please check the product packaging for the latest information. |
Recipes | More Products |

