Primula Dip Roasted Garlic
-
Summary
A creamy dip made with fire roasted garlic and herbs. Can be kept in the store cupboard, but tastes best when served chilled.
Warm through to make a perfect pour over sauce for chicken, steak or roasted vegetables. -
Ingredients
Water, Vegetable Oil, Cheese, Spirit Vinegar, Fire Roasted Garlic Puree (1.8%), Modified Starch, Emulsifying Salt (Sodium Phosphate), Salt, Parsley, Sugar, Stabilisers (Xanthan Gum, E405), Preservatives (Potassium Sorbate, Nisin)
Allergen
Contains milk
Gluten FreeAdditional
Suitable for vegetarians -
Nutrition
TYPICAL VALUES
per 100g
per 57g
Energy kJ 1094kJ 624kJ kcal 265kcal 151kcal Protein 4.4g 2.5g Carbohydrate 1.5g 0.9g of which sugars 0.9g 0.5g Fat 26.9g 15.3g of which saturates 7.8g 4.4g Dietary Fibre 1.5g 0.9g Sodium 0.44g 0.25g
per 57g servingCalories Sugar Fat Saturates Salt 151kcal 0.5g 15.3g 4.4g 0.6g 7.6% 0.6% 21.9% 22% 10%
of an adults guideline daily amount
|
Every care has been made to ensure that the product information kept on the website is up to date, however products can be modified and therefore the nutritional content may change. Please check the product packaging for the latest information. |
Recipes | More Products |
